Jersey Mike’s Menu With Prices

The Jersey Mike’s menu with prices usually breaks down into Mini (about 5 inches), Regular (about 7½ inches), and Giant (about 15 inches) subs, with most individual subs costing roughly $6–$9, $10–$14, and $18–$25 respectively in 2026, depending on location and local taxes.

Jersey Mike’s prices vary considerably by city, franchise, delivery platform, and promotions, so the ranges below are practical budgeting estimates rather than a national price list. A Regular sub is the usual single-meal choice; a Mini suits a lighter lunch, while a Giant is generally intended for sharing or for a very large appetite.

Jersey Mike’s sub sizes and typical prices

Many locations also offer a Sub in a Tub, which replaces the bread with a salad-style bowl. It generally costs around the same as a Regular sub, although the exact price depends on the store.

Cold subs and their ingredients

Cold subs are built with sliced meats, cheese, vegetables, and condiments. The exact topping quantity can vary by store, but the standard ingredient combinations commonly include the following:

• #1 BLT: bacon, lettuce, and tomato.
• #2 Jersey Shore’s Favorite: ham, cappacuolo, and provolone.
• #3 American Classic: ham, prosciuttini, and provolone.
• #4 The Number Four: provolone, prosciuttini, and salami.
• #5 The Super Sub: ham, prosciuttini, cappacuolo, salami, and provolone.
• #6 Famous Roast Beef and Provolone: roast beef and provolone.
• #7 Turkey and Provolone: turkey breast and provolone.
• #8 Club Sub: turkey, ham, provolone, and bacon.
• #9 Club Supreme: turkey, roast beef, Swiss cheese, and bacon.
• #10 Tuna Fish: tuna salad with the standard vegetable and dressing choices.
• #13 The Original Italian: ham, prosciuttini, cappacuolo, salami, pepperoni, and provolone.
• #14 The Veggie: provolone, Swiss, and vegetables, without meat.
• #15 Meatball and Cheese: meatballs, marinara sauce, and Parmesan cheese.
• #16 Mike’s Chicken Philly: grilled chicken, onions, and peppers, with cheese.
• #17 Mike’s Famous Philly: grilled steak, onions, peppers, and provolone.

Menu numbers and availability can differ between restaurants. Some stores also list regional or limited-time sandwiches, so the in-store board may not exactly match another location’s menu.

Hot subs and cheesesteaks

The hot menu is centered on cheesesteaks, grilled chicken, meatballs, and chicken-based sandwiches. Typical Regular prices are about $11–$15, with Giant versions often costing approximately $20–$27.

• Mike’s Famous Philly: grilled beef steak, onions, peppers, and melted cheese, usually provolone or white American cheese depending on the location and selection.
• Mike’s Chicken Philly: chopped grilled chicken with onions, peppers, and cheese.
• Chipotle Cheese Steak: steak, chipotle sauce, peppers, onions, and cheese for a smoky, spicy profile.
• Chipotle Chicken Cheese Steak: the chicken version with chipotle seasoning or sauce, peppers, onions, and cheese.
• Big Kahuna Cheese Steak: steak, grilled onions, peppers, mushrooms, jalapeños, and cheese.
• Big Kahuna Chicken Cheese Steak: chicken with the Big Kahuna vegetable and jalapeño combination.
• Meatball and Cheese: meatballs heated with marinara and cheese, usually finished with Parmesan.
• Chicken Parm: breaded chicken, marinara sauce, and melted cheese at locations that offer it.

Hot subs are usually the better choice when you want a richer, heavier meal. Cold turkey, roast beef, or Italian subs tend to work better when you want crisp vegetables and a lighter texture.

How to customize a Jersey Mike’s sub

The most useful ordering choice is whether to order a sandwich “Mike’s Way.” That preparation typically includes onions, lettuce, tomatoes, vinegar, oil, and oregano with salt. You can request the toppings separately or remove any item.

• Choose the bread: the standard white roll is common, while wheat and other bread options may be available depending on the restaurant.
• Adjust the cheese: common choices include provolone, Swiss, and American cheese; availability may vary.
• Add or remove vegetables: options commonly include onions, lettuce, tomatoes, peppers, pickles, banana peppers, jalapeños, and mushrooms.
• Change the dressing: request oil and vinegar, red wine vinegar, mayonnaise, mustard, or another available sauce.
• Control spice: jalapeños and hot peppers add more heat, while banana peppers provide a milder tang.
• Order a Sub in a Tub: useful if you want the fillings without the roll, although it is not automatically a low-calorie meal because meat, cheese, and dressing still contribute substantial calories.
• Ask for “extra meat” or “extra cheese: these upgrades usually cost more, often approximately $1–$4 depending on the item and location.

Jersey Mike’s sides and drinks

Chips are the most common side and usually cost about $2–$3 per bag. The selection can include potato chips, kettle-style chips, tortilla chips, baked varieties, and other packaged options. Availability changes by store.

Cookies and other small desserts commonly cost around $2–$4 each. Some restaurants carry brownies or additional packaged desserts, but the range is not identical everywhere.

Individual bottled drinks, fountain drinks, or other nonalcoholic beverages generally cost about $2–$4. A combo that adds a drink and chips often costs roughly $3–$6 above the sandwich price, although some locations price the items individually rather than offering a fixed bundle.

Which size and sandwich should you choose?

Worked price examples

For a typical Regular turkey sub priced at $11–$14, adding chips at $2–$3 and a drink at $2–$4 produces an estimated pre-tax total of $15–$21. The calculation is $11–$14 + $2–$3 + $2–$4.

A Giant Italian priced at approximately $19–$25 plus two drinks and two bags of chips could cost about $27–$39 before tax: $19–$25 for the sandwich, $4–$8 for drinks, and $4–$6 for chips. A Giant may be more practical for two people, but the per-person value depends on whether both diners want the same toppings.

Ways to keep the order within budget

• Choose a Mini when you want a snack-size meal rather than automatically ordering a Regular.
• Compare the local combo price with buying chips and a drink separately.
• Order a Regular and save part of it instead of buying a Giant unless you are feeding multiple people.
• Check the restaurant’s own ordering menu for current prices before relying on national estimates.
• Remember that delivery fees, service charges, tips, and taxes can raise the checkout total beyond the menu price.

For most diners, the best starting point is a Regular sub in the $10–$14 range, with a Mini for a lighter meal and a Giant for sharing. Because Jersey Mike’s is franchised and prices are locally set, the selected restaurant’s menu remains the final authority on availability and cost.